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How I Cook : A Chef’s Guide to Really Good Home Cooking by Lippett, Ben

SKU:P805846419286
Category:Book

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Author: Lippett, Ben

General cookery & recipes

Published on 2 September 2025 by HarperCollins Publishers (HarperCollins) in the United Kingdom.

Hardback | 320 pages, 100 col illus
252 x 198 x 28 | 1208g

‘Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it’s done!’ ‘ Yotam Ottolenghi

‘A cookbook full of not just recipes but an insight into the mind of a chef ‘ tricks and techniques that will make you a better cook.’ ‘ Anna Jones

‘A valuable resource for all cooks, it is indispensable. I couldn’t be more admiring.’ ‘ Nigella Lawson

‘

One of the most important things you can do whilst cooking is to ask why? Why am I adding salt now and not later? Why am I preheating my pan? Why has my chocolate mousse split? Why does this taste so good?!

In his debut book, Ben Lippett distils his years of experience as a prof

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How I Cook : A Chef’s Guide to Really Good Home Cooking by Lippett, Ben