Name: Start Here : Instructions for Becoming a Better Cook by El-Waylly, Sohla
SKU: P805846424797
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Start Here : Instructions for Becoming a Better Cook by El-Waylly, Sohla

SKU:P805846424797
Category:Book

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Author: El-Waylly, Sohla

General cookery & recipes

Published on 2 November 2023 by Vintage Publishing (Square Peg) in the United Kingdom.

Hardback | 656 pages
228 x 291 x 39 | 2390g

*** 2024 JAMES BEARD FOUNDATION BOOK AWARD WINNER *** A NEW YORK TIMES BEST COOKBOOK OF 2023***’A book to return to again and again and again’ Yotam Ottolenghi | Foreword by Samin Nosrat, author of Salt, Fat, Acid, Heat’ | An instant classic’ Dan Levy | ‘Sohla has improved my cooking’ Samin NosratChange the way you think about cooking! In this epic guide to better eating, chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works.

A one-stop resource, regardless of what you’re hungry for, Start Here gives equal weight to savory and sweet dishes, with more than 200 mouthwatering recipes, including:- Chicken Soup with Ma

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Start Here : Instructions for Becoming a Better Cook by El-Waylly, Sohla